A new Australian made documentary that discusses the effect modern wheat is having on our nation’s health. Free screening: Monday 26th September at 7.00 pm is the next screening of “What’s with Wheat.”   Please fill out the form below if you wish to see this documentary. Could our modern wheat production and the amount of wheat we daily consume be contributing to the global health crisis?  These are the questions explored in a new feature-length documentary “What’s With Wheat?”. For more information about the documentary go to:  What’s With Wheat